From charcuterie boards to takeout and apple-infused drinks, here are the top five things you might see on the Thanksgiving table this year.
Author: Dana McMahan
Gangsters & bourbon: How Maker’s Mark turned its family home into a tourist destination
Owned and operated by the founding family of Maker’s Mark Distillery, Samuels House allows visitors to experience a piece of Kentucky bourbon history.
Is a bourbon shortage next? What global supply chain delays could mean for Kentucky distillers
Materials that feed into bourbon production, like glass and metal, are also facing delivery issues. Here’s what that could mean for the industry.